Our cassia tubes, also known as Chinese cinnamon, are characterized by their thicker, coarser bark and a robust, sweet-spicy flavor. These aromatic sticks are ideal for slow-cooked dishes, marinades, and infusions, imparting a warm and comforting taste to a variety of recipes. Rich in essential oils, cassia is a staple spice in many cuisines, perfect for enhancing the flavor of meats, curries, and desserts. Enjoy its distinctive fragrance and versatility in your culinary creations!
